syrup

Syrup is a thick, sticky liquid that is made from sugar and water. It is often used as a sweetener or flavoring in food and drinks.

读音：/ˈsɪrəp/

用法：Syrup can be used as a noun or a verb. As a noun, it refers to the sweet, viscous liquid made from sugar and water. As a verb, it means to add syrup to something or treat something with syrup.

例句1：I added some maple syrup to my pancakes for breakfast.

我在早餐时在我的煎饼上加了一些枫糖浆。

例句2：She likes to drizzle chocolate syrup over her ice cream.

她喜欢在冰淇淋上淋上巧克力糖浆。

例句3：The pharmacist recommended taking cough syrup for my cold.

药剂师建议我感冒时服用止咳糖浆。

例句4：The recipe calls for two tablespoons of corn syrup.

这道菜谱需要两汤匙玉米糖浆。

例句5：The trees were dripping with sap, which would eventually be boiled down into maple syrup.

树上滴着树液，最终会被煮成枫糖浆。

同义词及用法：Some synonyms for syrup include sweetener, ping, sauce, and treacle. These words can be used interchangeably in certain contexts, but have slightly different meanings. For example, treacle specifically refers to a dark, thick syrup made from molasses.

编辑总结：Syrup is a versatile ingredient that is commonly used in cooking and baking. It can add sweetness and flavor to a variety of dishes, from pancakes to cocktails. When using syrup, it is important to pay attention to the type and amount being added, as different syrups can have varying levels of sweetness. Overall, syrup is a delicious and essential component in many recipes.